|Dietary Gu >(per serving)|
|Servings: 1/two cup|
|Volume per serving|
|% Everyday Value*|
|Total Body fat 2g||three%|
|Saturated Unwanted fat 1g||three%|
|Complete Carbohydrate 1g||%|
|Dietary Fiber 0g||1%|
|*The % Daily Worth (DV) tells you how much a nutrient in a foods serving contributes to a everyday diet program. 2,000 calories a day is utilised for common nutrition suggestions.|
Red-eye gravy is a Southern preferred comprised of just two components. It is made from the drippings of fried nation ham mixed with black coffee. It may possibly sound unusual, but it is really tasty and a exciting way to spruce up an old-fashioned Southern meal of ham and biscuits, grits, or potatoes.
The name “red-eye gravy” is derived from the fact that a somewhat reddish circle of liquid unwanted fat kinds on the surface of the gravy when it is lowered. This sauce is also recognized as bad man’s gravy, red ham gravy, bird-eye gravy, cedar gravy, and bottom sop.